Athletes can go veg, but they need to do it right
I'm amazed at how many people, upon learning that I don't eat meat or poultry, tell me that they tried to be a vegetarian, but it made them so tired, or gave them headaches, or they got sick of eating pasta, blah, blah, blah.I can tell you why it didn't work for those people -- they did it wrong. I'm sure they had great intentions (whether it was for ethical or health reasons), but they didn't consume the nutrition their bodies desperately needed. As Fitz recently pointed out with a post on Tony Gonzalez, meat and dairy aren't necessary for peak athletic performance, but I will say from experience that it sometimes is a little tougher to get the right nutrition when you've restricted your diet. With a bit of research, though, athletes can be successful in their sport and at the dinner table.
Continue reading Athletes can go veg, but they need to do it right
Soy products are a great way to incorporate lean protein into your diet, and you don't have to be vegetarian to appreciate the benefits. However, while many people are familiar with tofu, I get a lot of puzzled looks when I mention tempeh. While both are made from soybeans, they're as different as salmon and steak.
Summer Slimdown Guide: Instant self-confidence boosters
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Summer Slimdown Guide: Calorie-free foods (or close to it)
