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Cat Cora, star of the Food Network's Iron Chef America and author of Cooking From the Hip writes in Parade magazine about her love for desserts and ... Read More »

If you love the worst of Italian, which is the creamy fatty white stuff...I'm going to be your new best friend. This is a recipe I discovered a really ... Read More »

To celebrate its 20th birthday, 'Cooking Light' magazine is enumerating 20 cities that best match its philosophy. The criteria included whether or not ... Read More »

As a bit of a self-confessed coffee maniac, I am happy that some of the beverages at Starbucks are going 'skinny', as Bethany pointed out a little ... Read More »

Remember when everyone thought that fruit smoothies were healthy? To be fair, it's not that they were unhealthy (they did have real fruit in them, ... Read More »

As the mercury in the thermometer drops and the last few leaves fall off the trees, many of us will be feeling a bit blue. But are we suffering from a ... Read More »

The debate rages on with friends of mine on whether moderate exercise or rigorous exercise is better for the body. While the circumstances of health ... Read More »

There's nothing precise about this salsa recipe. But there's everything healthy about it. And that's why you should give it try. It goes like this: ... Read More »

For me, fast-food is a turn-off. And I fear the day I have no other option than to end up in line at McDonald's. What ever will I do when faced with ... Read More »

Would you pay attention if health symbols -- kind of a like a traffic light system -- were posted on your food labels? A green light would mean an ... Read More »