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Shepherd's Pie

Tanya Zuckerbrot In honor of St. Patrick's Day, I will rehab a traditional Irish dish this week. Potatoes and lamb are often considered staples ... Read More »

Healthy eating made easy

Eating healthfully does not require an advanced degree in nutrition. It doesn't require an analysis that rivals a NASA shuttle launch, either. All it ... Read More »

How much protein do you need?

We've all accepted the fact that we need protein. But do you know specifically how much protein you need to be getting as part of a nutritious diet? ... Read More »

Vitamins and Minerals 101: Iron

Here's another installment of what I'm sort of making an ongoing feature here on That's Fit. It's not really one of our true features (those are ... Read More »

All about Zinc

Zinc is more than just a way to use a 'z' in scrabble -- it's an essential nutrient that your body needs, both to heal wounds and injuries and help ... Read More »

Jumpstart Your Fitness: Healthy diet hints from around the world

We're lucky today to have access to all kinds of food from all kinds of places around the world, but it can still be hard to eat right because it's ... Read More »

Remember to eat your brain food

Can you name the 50 state capitols? I could in 5th grade. Today is a different story, however. I'd probably remember about 35 of them or so. Just ... Read More »