fridge

Kitchen - Keep It Stocked and Ready

When you're trying to lose weight, it's helpful to have your kitchen stocked and ready. ... Read More »

5 scary foods you don't want to eat

You might think this is a story about scary Halloween food concoctions, perfect for your upcoming spooky soirée. Nope. This is about actual ... Read More »

Healthy eating tip: Keep your produce fresh

Fresh fruits and veggies are an essential part of a healthy diet. But once they're fresh, they're hard to keep that way -- know the rules of the ... Read More »

Ideal temperatures for everyday matters

The American Cancer Society tells us that the hot dogs, burgers, and chicken we take on our picnics should be kept at 140 degrees F or higher and that ... Read More »

Stocking a diet-friendly kitchen

Changing any lifestyle habit isn't easy. If you're looking to shed some pounds for summer and are switching to a healthier way of eating, you may find ... Read More »

Go ahead and eat 50-day-old carrots

In our house, we tend to keep food in our fridge for longer than most people. It's part laziness, part iron stomachs and part frugality, but whatever ... Read More »

New fridge inspires healthy habits

Small changes sometimes inspire me. A new candle burning on my kitchen counter, a new pair of pants with perfect slimming capabilities, and the ... Read More »

Don't commit this fridge faux pas

The average family open the fridge 22 times a day. Each time, cold air barrels out and warm air takes its place, making the appliance use extra ... Read More »

The law on leftovers

If you like your turkey, stuffing, and gravy better the second time around, you'll want to get your Thanksgiving goodies in the fridge within two ... Read More »

Put your leftovers to good use

Growing up, the roast beef from Sunday night's dinner was always used in beef dip for Mondays dinner. I used to hate that, eating leftovers, but now ... Read More »