Keep your red and processed meat consumption to a minimum to avoid an increased risk of cancer, says a new study by the U.S. National Cancer Institute ... Read More »
Do you know what the second leading cause of cancer is in the U.S.? Colon cancer. Despite this fact, the number of screenings done to check for this ... Read More »
I take a daily Centrum multivitamin. Chewable, because for some strange reason, I have trouble swallowing pills. But there's some new research out of ... Read More »
The Journal of Nutrition released a study suggesting that vitamin B6 may help protect men against colorectal cancer. Reviewing the dietary intake of ... Read More »
A recent University of California, Irvine study revealed that screenings have had a profound effect on the prevalence of colorectal cancer. From 1998 ... Read More »
The results of a new study say that screening for certain types of cancer among the African-American population can be quite a bit more effective when ... Read More »













