One more reason not to eat fast food
There are many reasons that fast food isn't exactly a healthy choice. Most items are high in fat. The calorie count is certainly up there, too. But, there's a new reason to avoid fast food -- sometimes the sense of humor of the staff is a little off. OK. So it's not fair to generalize. But this one Burger King restaurant in Ohio has some employees with a seriously strange sense of humor. An employee thought it would be funny to take a bubble bath in the restaurant's large, stainless steel sink. Another employee filmed the soapy caper and other employees -- including a manager -- looked on. The video was posted on MySpace.com, but has since been deleted.
Burger King released the following statement: "Burger King Corp. was just notified of this incident and is cooperating fully with the health department. We have sanitized the sink and have disposed of all other kitchen tools and utensils that were used during the incident. We have also taken appropriate correction action on the employees that were involved in this video. Additionally, the remaining staff at this restaurant is being retrained in health and sanitation procedures."
I should hope so. After all, I don't think this is quite what was meant by the "employees are required to wash hands" policy.

Eating healthy at home can be accomplished with relative ease. You prepare the food, so you know what to expect. Do you know exact calorie, fat, carb, and protein counts? Maybe, maybe not. You could always find out by visiting sites like
Of all the burgers out there, I think the general consensus is that veggie burgers are the healthiest of the bunch. They're low in saturated fat, and fat in general, plus they're lower in calories than regular beef or chicken burgers. As a non-vegetarian, I always get the same reaction when I order a veggie burger at a restaurant: 'Huh? Are you on a diet or something?' But I suspect that what veggie burgers lack in calories and fat they make up for in add-ons like cheese and sauce. But then again, I could be wrong.
Occasionally grabbing breakfast on the run is one of those inevitabilities. After all, who hasn't overslept or woken up only to find that the last bit of cereal milk has been usurped by the last breakfaster? And grabbing breakfast on the go is better than not having any at all.
Text messaging your friend about the guy or girl you met last night at the bar, while at the same time you're driving your car on an interstate highway? Not exactly a healthy decision. Text messaging to find out the nutritional content of a particular food at a restaurant? That's more like it.
The most recent issue of
The trans fat ban has been in effect in many major restaurant chains (and health conscious households) for quite some time now. People are becoming increasingly aware of the risks this unhealthy fat poses to cardiovascular health and expanding waistlines. As such, trans fat is slowly being phased out of the American diet, but slowly is certainly the operative word.
At this point it's common knowledge that fast food is full of fat and calories, and we've all seen plenty of scary headlines declaring the "deadliest fast foods" and citing outrageous calorie counts. Plus it seems we find different numbers wherever we look -- so if you're trying to get an accurate reading on your favorite indulgence you've probably found yourself stuck in the +/- 300 calories range. Yeah, that's helpful.
Sexy Scarlett Johansson is one of the hottest actresses of this decade -- both in terms of her career and her looks. Ever wonder how she manages to look so good?
I'm not sure if this is lip service to concerned parents, an attempt at positive PR or something out of the goodness of Burger King's (enlarged) heart, but the burger chain said this week that sometime near the end of 2008, it will limit ads aimed at those 12 and younger.
A rule instituted by the New York Restaurant Association that would require certain fast food establishments to list the calories each item has in bold letters next to the price of the item isn't going to be followed by many NYC eateries.
In what seems to be a common theme with fast-food chains nationwide, Burger King stated this morning that it will begin using trans fat-free cooking oils across its menu to cook foods.
Burger King is being sued by a consumer advocacy group that dislikes the chain's use of trans fats in its foods. While I applaud the use of trans fat-free oils in chains like Wendy's, Taco Bell and KFC, Burger King has yet to switch the oils it cooks customer's food in from the artery-clogging oils.









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