A good friend and I were chatting on the phone the other day and the subject turned to grocery costs. I thought my grocery bills were high, but compared to my friend's bills, mine are chump change. Her grocery costs were literally triple what mine were. Considering we have similarly sized families, it was kind of shocking.

In the end, we determined that the bulk of the savings is because her family eats a lot of meat and mine doesn't. It's not that my son and I eat 100% vegetarian meals every night -- we don't. But our meals have just a little meat, and larger amounts of grains and produce. Some ideas:

• Make meat stretch. Instead of cooking one chicken breast per person, make a package of chicken breasts spread over several meals. For example, one average-sized chicken breast is enough to feed three people if you serve enough veggies and grains with the meal. Use the remaining chicken for other meals such as a stir-fry or a cold chicken salad. You can apply the same principle with other meats as well. For example, a package of ground turkey can stretch into three meals for my family -- usually turkey burgers, lettuce wraps, and turkey chili with beans.

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For many families one of the largest monthly expenses is the grocery bill. Prices are going up all the time, plus if you're interested in healthy options it doesn't help that companies usually like to charge more for the "organic" and "all-natural" versions of their popular foods. But with the right strategy you can keep that register total to a reasonable amount, and with it make your health and fitness goals that much easier to reach and maintain. Tricks like buying in bulk as much as possible, never shopping on an empty stomach, and buying off-brand products can really make a difference. See more ideas in this article from off-grid, and please share with us if you have any of your own tips on slashing your food bill.

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