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Meal Plan of the Month: Self's Lose-Eight-Pounds Menu

Posted on Sep 16th 2010 2:00PM by Hilary Walke
Filed Under: Diet & Weight Loss

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By Self.com


Have more energy, love every bite and still shed two pounds a week. You choose three meals and a snack each day from the plan. Got cravings? A yummy treat is a must. You'll net about 1,600 calories daily and all the nutrients you need. Say "see ya!" to stubborn pounds. Join Self's Reach Your Goal plan and find slim-down success in the comfort of your home or at the gym. Sign up now for your fastest, most effective shape-up with a flexible meal plan.

Breakfasts
About 400 calories each

Sweet PB&A
Spread 1 tablespoon peanut butter on a whole-grain English muffin. Top with 1/2 apple, thinly sliced; 1 tablespoon honey; and a sprinkle of cinnamon. Serve with remaining 1/2 apple.
Calories: 387
Total Fat: 9.8 g
Saturated Fat: 1.9 g
Carbohydrate: 72.2 g
Dietary Fiber: 9.8 g
Protein: 10.4 g

Smoked Salmon Wrap
Roll up 3 ounces smoked salmon, 2 tablespoons chopped chives and 2 teaspoons capers in a 6-inch Mission multigrain tortilla spread with 1 wedge The Laughing Cow's Light Creamy Swiss. Serve with 1 1/2 cups grapes.
Calories: 404
Total Fat: 8.6 g fat
Saturated Fat: 2.9 g
Carbohydrate: 59.5 g
Dietary Fiber: 4 g
Protein: 22.5 g

Greek Yogurt Parfait
Mix 1 cup nonfat plain Greek yogurt with 1/4 cup pomegranate seeds, 1/4 cup strawberries, 1/4 cup blueberries and 2 tablespoons chopped walnuts. Drizzle with 1 tablespoon honey.
Calories: 368
Total Fat: 11 g
Saturated Fat: 1.3 g
Carbohydrate: 54.4 g
Dietary Fiber: 4.4 g
Protein: 17.6 g

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Lunches
About 450 calories each

Spicy Tomato Soup and Goat Cheese Sandwich
Heat 2 cups low-sodium tomato soup in a microwave, add 1 cup fresh spinach leaves and a few drops of your favorite hot sauce. Top 1 whole-grain English muffin with 2 ounces herbed goat cheese and 1/2 tomato, sliced.
Calories: 449
Total Fat: 14.8 g
Saturated Fat: 8.9 g
Carbohydrate: 61.1 g
Dietary Fiber: 8.2 g
Protein: 21.1 g

Quinoa Garden Salad
Combine 1 cup cooked quinoa; 1 cup baby spinach leaves; 1/2 cup cooked, shelled edamame; 1/2 cup diced tomato; 3 teaspoons lemon juice; 2 teaspoons olive oil; and 1 teaspoon each chopped fresh tarragon and chopped pecans.
Calories: 439
Total Fat: 18.5 g
Saturated Fat: 1.9 g
Carbohydrate: 53.4 g
Dietary Fiver: 11.2 g
Protein: 18.5 g

Tuna Sammy
Mix one 6.5-ounce can tuna packed in olive oil, drained, with 2 tablespoons each chopped celery, chopped carrots, low-fat mayo; 2 teaspoons chopped fresh parsley; and 1 teaspoon Dijon mustard. Serve between 2 slices whole-grain bread.
Calories: 444
Total Fat: 13.5 g
Saturated Fat: 2.3 g
Carbohydrate: 27.4 g
Dietary Fiber: 4.7 g
Protein: 50.6 g

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Dinners
About 500 calories each

Thai Peanut Noodles
Prepare 2 ounces rice noodles as directed on package. Add 3 ounces grilled chicken breast; 2 sliced scallions; 1 tablespoon chopped, roasted peanuts; 1 teaspoon each rice vinegar, peanut oil and reduced-sodium soy sauce; 1/2 teaspoon honey; and hot sauce to taste. Serve with 1 cup steamed broccoli.
Calories: 478
Total Fat: 12.2 g
Saturated Fat: 2.3 g
Carbohydrate: 58.5 g
Dietary Fiber: 4.2 g
Protein: 32.7 g

Steak Pesto Pasta
Combine 1 cup cooked whole-wheat spaghetti with 4 ounces grilled flank steak, sliced; 2 tablespoons pesto; and 1 cup each baby spinach leaves and chopped tomatoes.
Calories: 493
Total Fat: 19.4 g
Saturated Fat: 4.1 g
Carbohydrate: 46.3
Dietary Fiber: 9.4 g
Protein: 38.8 g

Indian-Spiced Tofu
Coat 4 ounces extra-firm tofu with 1 1/2 teaspoons olive oil and 1/8 teaspoon each paprika, cumin, coriander and turmeric. Bake at 475 F for 20 minutes. Serve with 1 cup cooked lentils tossed well with 1 cup chopped steamed cauliflower, 2 teaspoons chopped fresh cilantro, 1/2 teaspoon curry powder. Top with 1/2 cup nonfat plain yogurt mixed with 1/2 chopped garlic clove.
Calories: 475
Total Fat: 11.6 g
Saturated Fat: 1.8 g
Carbohydrate: 57.2 g
Dietary Fiber: 18.5 g
Protein: 39.1 g

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Snacks
About 150 calories each

Snack on, sister! These nutritious nibbles have the ideal mix of protein and carbs to energize you through workouts (and playtime!).

Mediterranean Mezze
2 tablespoon hummus, 1/2 sliced red bell pepper, 8 multigrain Sun Chips
Calories: 145
Total Fat: 6.5 g
Saturated Fat: 0.6 g
Carbohydrate: 18.6 g
Dietary Fiber: 3.1 g
Protein: 3 g

Apple and Brie
Cut 1 apple into wedges and serve with 1 ounce Brie.
Calories: 150
Total Fat: 8 g
Saturated Fat: 5 g
Carbohydrate: 14.8 g
Dietary Fiber: 2.5 g
Protein: 6.2 g

Italian Popcorn
Pop a 100-calorie bag of microwave popcorn. Sprinkle with 2 tablespoons shredded Parmesan, 1/2 teaspoon dried oregano, and a few shakes of red pepper flakes.
Calories: 147
Total Fat: 4.1 g
Saturated Fat: 1.9 g
Carbohydrate: 21.3 g
Dietary Fiber: 45 g
Protein: 7.3 g

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Treats
About 100 calories each

Chocolate Pop
1 Skinny Cow Frozen Fudge Bar
Calories: 100
Total Fat: 1 g
Saturated Fat: 0.5 g
Carbohydrate: 22 g
Dietary Fiber: 4 g
Protein: 4 g

Peanut Butter Cups
2 Newman's Own Organics Milk Chocolate Peanut Butter Cups
Calories: 190
Total Fat: 12 g
Saturated Fat: 6 g
Carbohydrate: 17 g
Dietary Fiber: 1 g
Protein: 3 g

S'mores
Top 1/2 whole-grain graham cracker with 2 teaspoons chocolate chips and 1 marshmallow. Microwave until chocolate melts, about 30 seconds.
Calories: 87
Total Fat: 2.9 g
Saturated Fat: 1.4 g
Carbohydrate: 15.8 g
Dietary Fiber: 0.6 g
Protein: 0.9 g

Wine and Cheese
1/2-inch cube hard cheese (such as Parmesan) and 3 ounces red wine
Calories: 95
Total Fat: 1.3 g
Saturated Fat: 0.8 g
Carbohydrate: 2.5 g
Dietary Fiber: 0 g
Protein: 1.9 g

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