
Book Review: Ed Ugel's "I'm With Fatty"
Posted on Aug 23rd 2010 11:00AM by Bev Sklar
Melanie Dunea
In his new book, Ugel bluntly chronicles the ups and downs of his "Fatty Project" quest to lose 50 pounds in a year in order to ditch the CPAP and save his life. He lost major weight with the help of a trainer and an empowering nutritionist who helped him realize he is a food addict. For all the guys who shamefully lust for food like a secret lover and the confused women by their sides, this book is for you.
That's Fit recently spoke to Ugel about the distinction between food addiction and simply loving food and how he's keeping the weight off now that the book is published and the unromantic sleeping mask is history.
That's Fit: How does a person know he's crossed the line into an eating disorder, such as compulsive overeating or binge eating versus just being a foodie?
Edward Ugel: Food addiction is something we can all relate to. For me, it was being asked questions by someone other than myself [his nutritionist, Janet] that maybe I knew the answer to but never asked myself. Do you eat late at night? Do you eat when you're angry? The same questions they ask other addicts. You start to realize this isn't just about me loving food, this is about me having some really unhealthy relationships with food at the same time.
Where is the line? Have you asked yourself the tough questions? Have you gotten on the scale and looked at your food history? Having a food journal was a real eye-opener to see if I was addicted to food or compulsively eating. I didn't go into Janet's thinking I was a food addict. Maybe that was incredibly naive, but I walked out of there completely comfortable with saying I'm a food addict.
TF: Are you still off the CPAP? Was it a trigger to the book?
EU: I am. It was a hell of a trigger; it sent a shock wave through my life. There's no way to look cool in it. There's no way to woo your wife in bed. There's no way to not feel like a complete schmuck wearing it. You have to wear this contraption because you have let your weight get out of control.
TF: At the beginning of the book you ask, "Can someone love food, love eating and still be able to change his body?" Now that you're nearly 50 pounds down, do you obsess about food the same way you did at 263 pounds?
EU: I am still passionate about food. Am I obsessed with it? No, not on a good day. But food is such a big part of my life. I grew up in a family of restauranteurs and am drawn to the art and passion that cooks share. I don't blame food for my weight; I blame me. The goal of the book was not to get rid of this food addiction but to recreate this relationship in a healthier way. I still look at the deli case, but I won't order anything, or it will just be be a slice or two, not a pound and a half.
TF: You lost more than 10 percent of your goal after colonics followed by a juice cleanse. Is this a winning combination for lasting weight loss?
EU: No, absolutely not. It's an unintended result of removing the toxins. But it was a hell of an experience and gave me great material for the book. It was an unbelievable week, doing things to or for my body that I'd never dreamed of. It was a real kick-start.
TF: Why the word "fatty" in the title?
EU: I purposely chose to use the word "fatty" because it's not only polarizing, but my weight and body issues have been a problem for me since before puberty. "Fatty" is a punch in the nose, I think it's going to draw people's attention. But for me it was really about trying to swallow this word so it no longer had such an impact on my personal life. I've always been so ashamed of my weight that it has precluded me from doing a lot of things in my life that I've wanted to do.
TF: If you can afford just one -- trainer or nutritionist?
EU: Absolutely, unequivocally, trainer. But if Weight Watchers was an option, I'd choose Weight Watchers. The last line of my book is, "I'm supposed to be here [at Weight Watchers]." I thought I was better than Weight Watchers, but it took about five minutes to realize that was a bunch of hooey. That place is for all-comers, and as long as you're willing to be honest with yourself, they can help. After the book was written, I went up a little bit, and I've used Weight Watchers to go back down. For someone in my skin, this is going to be a lifelong battle. I'm going to win some rounds and lose some rounds.
It's refreshing to see a new weight loss book with humorous stories a guy can appreciate -- like Ugel wolfing down box after box of Chinese while his wife was out of town. Now men may lose weight easier than women, but are they as equally insecure about being overweight?















