10 ways to sweeten your salads

You've heard it before, I'm sure: Ditch the salad dressing and save loads of calories, fat, and otherwise unnecessary fillers. Might make for a drab salad, right? Not if you top your greens with the right ingredients. Publix Greenwise magazine lists 10, each one capable of sweetening that salad of yours.

• Fresh berries
• Dried cranberries or cherries
• Fresh pineapple chunks
• Ripe pear slices
• Sliced avocado
• Diced tart apple
• Orange or grapefruit sections
• Pomegranate seeds
• Raisins
• Sliced seedless grapes
  
  

What tops your favorite salads?