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10 things about tea

Posted on Sep 30th 2008 4:26PM by Martha Edwards

To sip or not to sip? When you're talking tea, the consensus among health experts seems to be: sip up! Tea is nutritious, delicious and virtually calorie-free. Over at Mark's Daily Apple, they're talking tea. Here are 10 reasons to start brewing:

  • Tea is full of antioxidants.
  • It also has anti-inflammatory properties, meaning it can reduce your risk of cardiovascular disease, among others.
  • It can lower the body's absorption of carbohydrates.
  • It can protect you against ovarian cancer.
  • If you have it sans milk, it counts as a glass of water against your eight glasses a day.
  • It can curb hunger and help satisfy cravings.
  • it's lower in caffeine than coffee
  • To get the most positive impact from tea, drink two to three cups a day. If you can't? One cup should be fine.
  • Loose, fresh tea offers more benefits than bags of tea.
  • Worried about staining your teeth? Drink white or green tea instead of traditional black tea.

What do you love about tea?

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