Just picked up a little recipe card from Kraft at the grocery store today, and thought I'd share it with you. The apple-cheddar stacker recipe offers protein, calcium, fiber, and energy. A decent little snack for the kids or you!

Ingredients:

• 3 oz Kraft 2% Milk Reduced Fat Sharp Cheddar Cheese
• 1 small apple, cut into 24 slices
• 2 tbsp. sugar
• 1/4 tsp. ground cinnamon
• 24 TRISCUIT Crackers

Apple Cheddar Stackers(click thumbnails to view gallery)

Directions:

• Preheat over to 350°F. Cut cheese into 12 slices; cut each slice crosswise in half. Cut each apple slice in half. Mix sugar and cinnamon in medium bowl. Add apples; toss to coat.
• Place crackers on baking sheet. Top with apples and cheese, alternately layering cheese slices between apple slices.
• Bake 3 to 4 minutes or until cheese is melted.

Prep Time: 15 minutes

Total Time: 20 minutes

Makes: 12 servings, two topped crackers each

Nutritional Information Per Serving: 80 calories, 3g total fat, 1g saturated fat, 0g trans fat, less than 5mg cholesterol, 120 mg sodium, 10g carbohydrate, 1g dietary fiber, 3g sugars, 3g protein, 0%DV vitamin A, 0%DV vitamin C, 6%DV calcium, 0%DV iron.

For more tasty and healthy recipes, vist my site Fitzness.com.