Apple-Cheddar Stackers
Just picked up a little recipe card from Kraft at the grocery store today, and thought I'd share it with you. The apple-cheddar stacker recipe offers protein, calcium, fiber, and energy. A decent little snack for the kids or you!
Ingredients:
- 3 oz Kraft 2% Milk Reduced Fat Sharp Cheddar Cheese
- 1 small apple, cut into 24 slices
- 2 tbsp. sugar
- 1/4 tsp. ground cinnamon
- 24 TRISCUIT Crackers
Gallery: Apple Cheddar Stackers
Directions:
- Preheat over to 350°F. Cut cheese into 12 slices; cut each slice crosswise in half. Cut each apple slice in half. Mix sugar and cinnamon in medium bowl. Add apples; toss to coat.
- Place crackers on baking sheet. Top with apples and cheese, alternately layering cheese slices between apple slices.
- Bake 3 to 4 minutes or until cheese is melted.
Prep Time: 15 minutes
Total Time: 20 minutes
Makes: 12 servings, two topped crackers each
Nutritional Information Per Serving: 80 calories, 3g total fat, 1g saturated fat, 0g trans fat, less than 5mg cholesterol, 120 mg sodium, 10g carbohydrate, 1g dietary fiber, 3g sugars, 3g protein, 0%DV vitamin A, 0%DV vitamin C, 6%DV calcium, 0%DV iron.
For more tasty and healthy recipes, vist my site Fitzness.com.
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Reader Comments (Page 1 of 1)
5-04-2008 @ 5:38PM
Mommy said...
Thanks for the recipe. This is perfect for my 2 boys and for my blog! I'll send a backlink your way!
http://mommymotivator.com
Reply
5-14-2008 @ 12:50AM
Leota said...
I love cheese and apples together. Trying to wean myself off of cheese and crackers. =P
Reply
5-14-2008 @ 12:01PM
Judy said...
My husband makes something similar to this with dried apples, "real" cheese (reduced fat cheese is inedible as far as I'm concerned) and in tortillas. So so yummy!
Reply