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Spring's healthiest foods

Posted on Mar 20th 2008 3:05PM by Maggie Vink
Spring is here and I, for one, am glad. I mentioned to my mother the other day that I had bought a box of individually flash-frozen asparagus spears and they were really good. I told her I'd pick a box up for her. Her reply was "They sound great... but I'll buy fresh for now." And she's right! Asparagus is just one of the delicious, healthy foods that abound in spring. Depending on where you live, other delicious seasonal treats include Swiss chard, peas, strawberries, rhubarb, avocado, watermelon, apricots, spinach, Romaine lettuce, and basil.

Buying food in season not only ensures you're getting the freshest produce available, it's also good for the environment. Buying local food supports the farmers in your own community and reduces the distance food has to travel from the farm to your plate. Visit a farmer's market this spring and see what produce is in season!


Spring's healthy foods(click thumbnails to view gallery)

AsparagusSwiss ChardPeasStrawberriesRhubarb

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