Frozen meals: marketing vs. reality
Posted on Jan 23rd 2008 12:10PM by Brian White
It's the age-old game of marketing: much of it promises something it will never deliver. All those tasty pictures on the boxes of frozen foods are just as bad a culprit as anything. Can you really expect restaurant-quality food in a frozen box that costs $3 to $4? Looking at this gallery, some frozen food customers loved the taste and feel of some prepackaged frozen foods while some products were totally shunned. Some brands that I've studied include Marie Callender's, Boston Market and Night Hawk. My experience with each was unique, as these brands looked decent after cooking (microwaving), but did not compare to a freshly-prepared meal.
My "worst" list includes brands like Banquet and Hungry Jack, both of which I found disgusting. But, being cheaper in price, you get what you pay for when you're selecting items from the frozen food cases at your local grocer.
What's your experience with frozen foods? For what you pay and the convenience you receive, are you regularly satisfied with them? Which brands are your favorites?












