Make your own soymilk at home

by Rigel Celeste (Subscribe to Rigel Celeste's posts)
Dec 6th 2007 10:59AM

Who knew you could make your own soymilk at home? I know it's not a completely new idea, but I admit it's something I never thought about doing until I saw this Soyabella Soymilk Maker. Just add soybeans and water and in 15 minutes you'll have your own fresh and healthy soymilk. Plus, if you're so inclined, you can also use it to make rice milk, soups, and porridge. Has anybody ever made their own soymilk at home? I'm wondering if it tastes better or different, and if it's worth the extra effort?

Via Gizmodo

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Stephanie 12-06-2007 @ 12:57PM

My husband and I have made our own soy milk and rice milk at home without a "soy milk maker", although we're now considering purchasing one as it is a much simpler and quicker process. I don't know that it tastes better than commercial products, but you can sweeten and flavor it to your likes, with no added sugar,vanilla or salt or lots of whichever you like. I think that like everything, it takes some practice to get what you like. I prefer the soy milk as it is creamier and the rice milk seems to be more the consistency of skim milk. It is also much much cheaper to make your own!! And you have the added benefit of knowing exactly what was put into it!