I'm a big fan of pizza in all its forms -- fresh, homemade, frozen, you name it. As long as it has cheese, I'm guaranteed to like it. But I'm also conscious of what I eat and I make a effort to avoid anything that is too greasy, too fatty, too high in sodium and with too many refined carbs. For me to eat something, it has to have some sort of nutritional value -- maybe some fibre, lots of veggies, just something viable that I can use to justify eating it. I'm perpetually on the quest to find pizza with whole wheat crusts that actually taste good when I don't have time to make my own crust.
Kashi, the people behind all those healthy cereals and crackers, have a new endeavor --
Frozen Pizza! And
according to Fitsugar, it's good. The crust is made from seven whole grains, and it comes in three healthy flavours -- Five cheese tomato, Mediterranean and roasted garlic chicken. A serving -- about 1/3 of the pizza -- has 290 cal, 9 g of fat, 4 g of fibre and 14g of protein. Not bad!
Have you tried it?