The sneaky ways restaurants wreck your diet

You may think you know what you're doing when it comes to eating healthy while eating out at restaurants, but do you really? Do steamed veggies and egg white omelets sounds like healthy fare? Because they aren't usually, at least not as much as you might think.

Truth is restaurant food usually tastes as good as it does because chefs and cooks have any number of tricks up their sleeves to add fat. Fat makes food taste great, sadly, and so they put it in and on everything. Besides steamed veggies (which are often coated in oil before and after steaming) and egg-white omelets (which are cooked in loads of oil in the skillet), other high-fat restaurant shockers include seemingly plain toasted bread and buns, grilled meats, and even sushi.

To get the healthiest fare you have to both educate yourself and make a point to communicate with your servers and tell them exactly what you do, or don't, want (i.e. no butter or oil added at any step of the cooking process).