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A tasty and healthy recipe for cranberry blueberry pie

Posted on Jun 25th 2007 6:00PM by Lauren Greschner

One of my favorite things about summertime is all of the fresh fruit that is available in abundance from farmer's markets and roadside stands. For a special treat, there are few things better than a delicious fruit pie after a healthy meal. If you're looking for a guilt-free dessert, try this recipe for cranberry blueberry pie. It is relatively easy, and is filled with the blueberries, which ae loaded with vitamin C and are known for being high in antioxidants, and cranberries, which are great for your urinary tract systerm.

There's not much sugar in the pie and most of the flavor comes from lemon juice, cinnamon and, of course, lots of tasty, ripe and healthy blueberries and cranberries. There are less than 150 calories per serving and only a few grams of fat. In addition, each piece contains 2g of fiber and 1g of protein, so this is one treat that you don't have to feel guilty about.

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