According to the U.S. Department of Agriculture, 129,000 pounds of beef products in 15 states are being recalled due to possible E. coli contamination. The states affected are Arkansas, Florida, Illinois, Indiana, Iowa, Kansas, Kentucky, Michigan, Missouri, Ohio, Pennsylvania, Tennessee, Virginia, West Virginia and Wisconsin.

All the packages of potentially contaminated meat products were made by David Creek Meats and Seafood for Gordon Food Services. They are labeled "Est. 1947A," and were shipped between March 1 and April 30.

E. coli is a bacteria that can cause several different intestinal and extra-intestinal infections such as urinary tract infections, meningitis, and pneumonia. Initial symptoms include stomach cramps and diarrhea -- both of which may be severe.

To read the full recall release from the USDA, go here.